ສູນ​ວິ​ໄຈ​ອາ​ຫານ​ແລະ​ຢາ​ ໄດ້​ຮັບ​ການ​ຮັບ​ຮອງ​ມາດ​ຕະ​ຖານ​ສາ​ກົນ ISO/IEC17025:2017 ສຳ​ລັບ​ການ​ວິ​ໄຈ​ອາ​ຫານ​ດ້ານ​ຈຸ​ລີນ​ຊີ ໃນ​ວັນ​ທີ 25 ມີ​ນາ 2024 ຈາກ BOA ສ​ສ ຫວຽດ​ນານ 07  ລາຍ​ການ​ ຄື:

1.  Enumeration of microorganisms. Colony count      technique at 30oC by the pour plate technique

2. Enumeration of Coliforms. Most probable number techniques

3. Enumeration of presumtive Escherichia coli. Most probable  number techniques

4. The enumeration of yeast and moulds

5. Detection of Salmonella spp.

6. Enumeration of coagulase-positive staphylococci   (Staphylococcus aureus and other species). Method    using Baird-Parker agar medium

7. Enumeration of Escherichia coli and coliform bacteria. Membrane filtration method for waters with low bacterial background flora